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justalilchili t1_j9cv52c wrote on February 21, 2023 at 12:06 AM

Reply to comment by MochaUnicorn369 in Restaurants to impress visitors? by ThrowRAShootinfoot

To each their own. My partner and I did their tasting menu a year or so ago and I'm STILL talking about the manchego foam. Granted, I really love manchego and it was paired with a broth that was to die for.