NJ native that lives in New Orleans and neeeeeeds a pork roll fix. I normally put a roll in luggage with an ice pack and its fine on my three hour flight. However I forgot to pack it when I visited this weekend </3 Can I tell my sister to put it in the mail? even if I overnight it would take more than 12 hours I think.
Over the summer I was talking to the owner of a pork roll truck and he was telling me pork roll is so salted it doesnt realllly need much refrigeration. this makes me think its doable but I thought I'd consult a wider audience lol
thank you!!
joeypants27s t1_iryn3rw wrote
I’d say you should be able to send it with dry ice versus regular ice. That’s how my dad transported chip steak to Colorado.