in my experience there's a reason for this, and it's mostly due to the actual customers. The food at LC is at best 'meh', but even when they have a completely staffed business it's nearly impossible to meet guest demands. People want their shit, they want it now, and they don't seem to understand that there are other paying customers that also have orders. (This isn't me accusing you, this has been my general observation the handful of times I've been there).