ForgottenZodiac t1_j9zwgrf wrote on February 25, 2023 at 8:13 PM

Reply to comment by CARLEtheCamry in Help! need gluten and dairy free restaurant by bryerlb

I use to work there for a long time. The former owner Steve did it all for his son Brandon. He sold the business within the past year due to some health issues. He’s really a good guy. Anytime I see someone ask I recommend the place. From what I’ve heard Steve’s wife still comes and makes the gluten free crust. I believe Brandon not only has celiacs but severe food allergies. It’s why Steve was pretty strict on the product being made well and proper.

CARLEtheCamry t1_j9zxp8q wrote on February 25, 2023 at 8:22 PM

Yeah they used to have a page on their website saying about as much, I looked for it to link it but it's no more. Probably because it changed ownership. Sad to hear about the health issues but I'm glad to hear the new owners are keeping it going/keeping the spirit of the former owners. Best GF pizza in town, it's a 30 minute drive for me and worth it every time.