Submitted by wyluda t3_y46w8f in pittsburgh
skunksdontstink t1_isckhyx wrote
Milk House Meats, New Castle
ccoffey106 t1_isd12l6 wrote
Second this! We got a quarter cow earlier this year and I liked that we got to pick front or hind quarter for the cuts we liked more.
CARLEtheCamry t1_isdx117 wrote
That's a huge difference, if you want to choose between "a lot of sausage" or something else.
ccoffey106 t1_isf8zfr wrote
What? Neither option included any sausage.
bingbongdongthong t1_iseriec wrote
Have also used milkhouse a few times. Their operation is pretty seamless. I usually get a hind quarter because of the better cuts IMO and I supplement my ground meat with deer.
I miss their 1/3 of beef where you got some from the front and back.
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