As you may or may not know, Lucy typically closes for the winter months, around this time of year. She confirmed on her Instagram today that she is staying open this winter with help from her daughter. Brave the weather this winter and visit her down in the strip for a banh mi. Her smile alone will warm you up.

Comments

OnceBug t1_iu1wlv7 wrote on October 27, 2022 at 11:03 PM

#270,270

Someone should hook her up with a ghost kitchen.

BigVig60 t1_iu26czt wrote on October 28, 2022 at 12:19 AM

#271,858

Her food is delicious and her smile is infectious. This post made my night.

tesla3by3 t1_iu291nj wrote on October 28, 2022 at 12:39 AM

#272,276

Replying to OnceBug (#270,270)

Wouldn’t be the same. Street food should be street food. Not an anonymous ghost kitchen.

StoshBalls_3636 t1_iu2bs09 wrote on October 28, 2022 at 1:00 AM

#272,711

Great news! The next time you are in the Strip treat yourself to one of her delicious sandwiches.

OnceBug t1_iu2d1fm wrote on October 28, 2022 at 1:09 AM

#272,922

Replying to tesla3by3 (#272,276)

What a proud stance your taking, I hope whatever your doing when you hit 80 is held to the same strict standards.

dwivedva t1_iu2jk3z wrote on October 28, 2022 at 1:59 AM

#273,918

Can someone link the menu? I tried searching online but can't find it

--InigoMontoya-- t1_iu2kemc wrote on October 28, 2022 at 2:05 AM

#274,057

Replying to dwivedva (#273,918)

No menu needed, just go. You won’t regret it.

Longjumping-Bid7705 t1_iu2kym1 wrote on October 28, 2022 at 2:10 AM

#274,153

Replying to dwivedva (#273,918)

I don’t think she offers anything but banh mi

PearBlossom t1_iu2r0al wrote on October 28, 2022 at 2:57 AM

#275,068

I think Im the only one that didn’t care for them .

tesla3by3 t1_iu2sbv0 wrote on October 28, 2022 at 3:07 AM

#275,291

Replying to OnceBug (#272,922)

You’re missing my point. Using an app to order something vaguely similar to Lucy’s food is just not the same. Even if the food could be duplicated (it won’t), it’s just not the same experience.

ZackaWacka t1_iu2t4z8 wrote on October 28, 2022 at 3:14 AM

#275,422

Replying to Longjumping-Bid7705 (#274,153)

I’ve got chicken on a stick from her which is yummy

jhc412 t1_iu2tv1x wrote on October 28, 2022 at 3:21 AM

#275,526

Replying to Longjumping-Bid7705 (#274,153)

Sometimes she has spring rolls

tjk5150 t1_iu335b0 wrote on October 28, 2022 at 4:50 AM

#276,969

Where does Lucy set up these days?

UnprovenMortality t1_iu3anc0 wrote on October 28, 2022 at 6:19 AM

#277,959

Replying to dwivedva (#273,918)

She has marinated grilled chicken bahn mi, always delicious. Sometimes she has spring rolls, Sometimes she gas a noodles dish with a kind of sweet chili sauce. Not sure what that's called, but it's good and very large.

Swill_srna t1_iu3ldnl wrote on October 28, 2022 at 8:50 AM

#279,279

Replying to tjk5150 (#276,969)

Penn and 23rd. Next to Bar Marco.

jeffykins t1_iu3lyim wrote on October 28, 2022 at 8:59 AM

#279,336

Replying to PearBlossom (#275,068)

Why post this

jeffykins t1_iu3m26u wrote on October 28, 2022 at 9:00 AM

#279,353

I was just over there on Wednesday, she's got a trailer now!

RIPDickcream t1_iu3w3iu wrote on October 28, 2022 at 11:12 AM

#280,748

Replying to PearBlossom (#275,068)

No. In terms of Bahn Mi I’ve had it was ok, not great.

OnceBug t1_iu3wsas wrote on October 28, 2022 at 11:19 AM

#280,846

Replying to tesla3by3 (#275,291)

My point was to give the lady a space to work that isn't out in the pgh winter weather. So many kitchen spaces are sitting empty rn along Penn & butler.