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FlexRVA21984 t1_ja4laul wrote

Reply to comment by RyanHitShitWithStick in If you had one last meal in Richmond, what would it be? by 72002994

I quit the industry in September, because I got tired of working 60-80 hrs/wk for dogshit pay

Edit: I misinterpreted what you’re saying. It really doesn’t matter which kitchen I’m in. A kitchen with a functioning stove top, oven, and deep fryer (optional) is all that’s needed.

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