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Cloud_Disconnected t1_iuic4bx wrote

Chinese Chef, Hong Kong Inn, and Bao Bao are all good.

Canton Inn is also good, but they season their chicken a lot, so it's not quite the normal Cashew Chicken. I ask for extra sauce when I go there because they're a bit stingy with it.

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MinamotoYoritomo t1_iuio41n wrote

Is it just me or has Bao Bao been not as good as of late? Like its still good but not quiet the same.

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Cloud_Disconnected t1_iuioofo wrote

Last time I went I got sweet and sour chicken and the portion was significantly smaller, but the quality seemed the same.

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MinamotoYoritomo t1_iuioynx wrote

That's unfortunate, maybe a new chef is in training? Hopefully it works out because I love eating there and don't know of anywhere else I can get something similar to the lionhead meatballs.

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Tunafish82 t1_iuisa52 wrote

I donโ€™t go to Bao Bao for Springfield style Chinese food.

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