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4look4rd t1_jac8v4a wrote

Most meats are frozen, they just thaw it for you in the grocery store. You can assume all fish is frozen, and if you get premium meats like wagyu they are also certainly frozen.

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questionsbecause OP t1_jac9xfn wrote

I’m realizing I spend a lot on high quality fish (mostly salmon) and beef. I’m going to try to find cheaper frozen alternatives.

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