Submitted by glopmod t3_11wl8yf in washingtondc
violet-shift t1_jczmd47 wrote
Reply to comment by goddeszzilla in To Restaurants: Sakura blossoms don't taste like cherries by glopmod
That kind of makes sense -- cherries and almonds are related.
(That's also why whole almonds look a bit like plum pits)
velveteen311 t1_jd051zn wrote
So this is why everything that’s “almond flavored” tastes like cherry flavoring to me. But cherry flavoring tastes nothing like cherries.
sweatyMcYeti t1_jd0eo8x wrote
Kinda the other way around. A lot of “cherry” flavors use almond extract, very specifically most maraschino cherries that aren’t made with actual maraschino liqueur
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