Catsdrinkingbeer t1_j9deb1z wrote

I think this is less, "tik tok made this close" and more, "this guy was clearly moving away from this part of his business and this excelerated the inevitable."

There's another westword article from September where its made a little more clear the owner was focused on other things. When it became more popular it probably made him realize where he wanted to prioritize his time.

Plenty of restaurants have exploded because of social media and most of them have not closed down because of it.


Catsdrinkingbeer t1_itk9c25 wrote

Or you can swing the other way like my ex boyfriend did when we went on our first hike together, literally one of the easiest and most populated 14er in the entire state of Colorado. He brought 2 pounds of trail mix and 7 water bottles. And then we had to keep stopping because his backpack was so heavy. I'm all about being prepared, but there are limits.