Thick cheese is great, it was really the crust that gave it a frozen pizza/school cafeteria vibe. That and the pepperoni wasnt melted into it at all, just sort of resting on top. I will try Fiori's and report back.

So far the best pizza I've had in town was from Aiello's.

New to town and visited the Mineo's in Squirrel Hill. Got a pizza that basically tasted and looked like a Red Baron frozen pizza. Was pretty surprised after hearing all the praise for it online.

Did I go on a bad day, or is there another location that's better? Or is there pizza just not for me?

Curious to get a locals opinion on this.