Green_Letterhead2327

Green_Letterhead2327 t1_itb122w wrote

I just want to reiterate. It's not something people talk or think about a lot in terms of foodin the US. But if you're in the Northeast get some Portuguese food. It doesn't have to be seafood, you can get a nice steak or pork. It's among the best cuisine in the world (just ask the big shot gamblers in Macau). There aren't many places in the country that will have better Guese food than Providence/Fall River/New Bedford/Cape Cod. Anthony Bourdain frequented these places and for those of us in the know, it's often a weekly outing. You can't go wrong with a Portuguese Ribeye.

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Green_Letterhead2327 t1_itayigi wrote

No offense. You don't go to Kansas City for seafood, and you don't come to Providence for BBQ. Get some Italian, Portuguese, or deep-fried seafood. Any BBQ in this area is a rip-off of some other region's style.

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Edit: if you're considering Portuguese, take a car to Fall River and go to Sagres. It doesn't get better than that.

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