Leemcardhold

Leemcardhold t1_jdr7pby wrote

Do you think it’s reasonable for all food vendors to drug test every sourced ingredient? Not just for thc, but fentanyl, cocaine whatever? That’s the only way I can figure to stop something like this from happening.

I think it’s safe to assume the man who made the ice cream will be held responsible and lose any future business. Problem solved.

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Leemcardhold t1_jar1xqo wrote

Monadnock region is relatively affordable compared to rest of state and lots of outdoors and close enough to be in conn. River valley, our best farming soil.

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Leemcardhold t1_j1sbyw6 wrote

Ha, I had the same thought. I’ve worked on numerous beaver projects and have worked/studied forestry and wildlife for over a decade.

Much of the eastern US seaboard was described as huge swamps by European settlers. It was the destruction of the beaver and dams that dried out the ‘swamps’. When I say ‘swamp’ I mean wet meadows, swamps, forested wetlands. Washington DC was famously a ‘swamp’ before it was drained. Anytime a beaver dams water, the water will spread. The extent varies wildly.

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Leemcardhold t1_j1rycjv wrote

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Leemcardhold t1_j1ra6q0 wrote

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Leemcardhold t1_j1r9udm wrote

Logging to a certain extent is beneficial. Forests used to be disturbed by fires, storms, and animals. Disturbance creates immature vegetation, which increases biodiversity. Now the primary disturbance is logging.

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Leemcardhold t1_j1r946v wrote

Immature trees grow faster then mature trees locking in more carbon. Good for climate change. Immature trees offer more food for wildlife, buds are reachable, etc. You can only grow immature trees by creating space by cutting mature trees.

It’s not a conspiracy by paper companies it’s standard knowledge in forestry/environmental science.

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