SentientKeyboard

SentientKeyboard t1_jaxc4wo wrote

In that case, the majority of it that's being consumed is just as run of the mill as the cheeses in the US. And we're talking actual cheese, not a comparison in bad faith between American "cheese products" and actual European cheese, but the cheese that gets counted in production statistics as cheese. Just because people make up a specific word to call it and slap a PDO sticker on it doesn't make it more special.

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