I worked in a restaurant in Knoxville, TN. We would have to get "emergency veggies" about once every two months, to hold till the truck got in the next day. There was an Asian grocery store about three blocks away that was a life saver. Seemed like every 4-6 months, someone would half to make a 30 minute drive to the Gorden's food service store, as something unexpectedly ran out or something broke.
UncleGoats t1_iy1ug0i wrote
Reply to comment by CaptainBitnerd in LPT: Shop for kitchen supplies at restaurant supply stores by guyinnova
I worked in a restaurant in Knoxville, TN. We would have to get "emergency veggies" about once every two months, to hold till the truck got in the next day. There was an Asian grocery store about three blocks away that was a life saver. Seemed like every 4-6 months, someone would half to make a 30 minute drive to the Gorden's food service store, as something unexpectedly ran out or something broke.