aaronblue342
aaronblue342 t1_itpw37b wrote
Reply to comment by OobleCaboodle in [Homemade] Pasta with vodka sauce. by ZtephenGrackus
As much as you can handle /s
Like a 1/4 cup, if im doing the math right from my recipe as I remember it. Also make it top shelf so it wont impart any unwanted flavors.
Fun fact, it doesnt boil off, its just so diluted you wont get drunk.
aaronblue342 t1_itpwlro wrote
Reply to comment by SmokierTrout in [Homemade] Pasta with vodka sauce. by ZtephenGrackus
About the same, creamier as you might expect. If I'm eating it I prefer pink vodka but arrabiata is easier to make. I find others make their pink vodka sauce spicier aswell.