adam_mmm

adam_mmm t1_j5zikng wrote

Fet-Fisk is phenomenal if you're able to try it, do it. Most of their pop-ups sell out rather quickly.

Nik is a great chef and a great person. The other two folks helping with logistics/planning/funding almost guarantee that this place will be fantastic. Greg is from 412 food rescue, and Kate runs Black Radish Kitchen in Point Breeze.

A brick and mortar location is gonna be amazing and something going into Lombardozzi's is a good thing.

Apteka is absolutely delicious. Both owners are some of the most wonderful people/chefs, and they deserve the love. Most importantly, they pay a fair and livable wage.

TLDR:. Both places absolutely deserve the love.

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adam_mmm t1_ixp3jvd wrote

While better than nothing, Walmart insulin isn't great. I was in a bad place for a few days and had to use it. Wouldn't recommend for a long period of time.

Also, as of today it costs $73 a vial. $86 if you choose to use pens.

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