I got a Bosch. Happy with it since it's silent, but I'd check with consumer reports and get the model number. Keep in mind your local quality of water and how often you operate it will dictate how long it will last.

Also if your changing the dishwasher, I'd make sure to keep the old connection to the current dishwasher (even hooked to the internal plumbing) since some of the new kits don't play well with older plumbing.

I'd only get the dutch oven and if they are made in France. I would not recommend the pans since you can season iron pans and never have to worry about the enamel. For fry pans, I'd take a look at "Matfer Bourgeat Black Carbon Steel Fry Pan" or something similar design since the handle is welded instead of rivets.

Just get one that is made of stainless steal or just get a replacement head. I personally would recommend this seller:

https://www.italianbarber.com

But you could google the razor of your choice and buy from anyone else. I'd also grab some blades while your at it. Failing that, look for WWII razors which are made of brass and will never do this. Just avoid razors made of pot metal (get bare metal of your choice).

Got any recipe recommendations for the three part thermos? I've been eyeing it but cannot come up with anything that I would use it for.

(Photo is misleading since you probably don't want any food sticking out and I question the leak proof section for soup, probably good knowing the manufacturer but still questionable).

I miss those jugs with a lock down lid.

They are pricey, but at least it's SS instead of chrome coated. My personal driver is a feather all stainless with my secondary been a Razorock SS Slant when I forget to shave for a week.

The blades used are so cheap compared to newer razors.

I don't know, mine is still operating and its from 1997.