curatormaine

curatormaine t1_ixu931h wrote

Reply to comment by KnightsOfREM in Camp Coffee by lemon_cake_dog

This technique is called forming a raft, when the egg cooka it will bind up the coffee grounds allowing you to get them out so you don't have grounds in your coffee. It's the same technique that's used in classical French cooking to clarify stock.

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curatormaine t1_ixu929k wrote

Reply to comment by Mannymarlo in Camp Coffee by lemon_cake_dog

This technique is called forming a raft, when the egg cooka it will bind up the coffee grounds allowing you to get them out so you don't have grounds in your coffee. It's the same technique that's used in classical French cooking to clarify stock.

7