holyshitsnacks96

holyshitsnacks96 OP t1_j6c5o97 wrote

That sounds so good. I'm definitely going to pick that up on my grocery run tomorrow. I just made it again and made a sauce with mayo and that asian garlic chili paste I had on hand and that was really good. I can't wait to try it with the real aji amarillo sauce. If you don't mind looking real quick, what do you think of this recipe? https://www.eatperu.com/aji-amarillo-sauce-recipe/ Pretty authentic?

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