kitchenwolves t1_itbokyx wrote on October 22, 2022 at 12:30 PM Reply to comment by JayhawkInMaine in Looking for traditional Maine recipes from early 1800s by JayhawkInMaine Ployes are so versatile 😍 I grew up eating them with applesauce & sour cream. You can spread the batter super thin onto a flat pan to make easy crepes. Permalink Parent 2
kitchenwolves t1_itbokyx wrote
Reply to comment by JayhawkInMaine in Looking for traditional Maine recipes from early 1800s by JayhawkInMaine
Ployes are so versatile 😍 I grew up eating them with applesauce & sour cream. You can spread the batter super thin onto a flat pan to make easy crepes.