mydawgisgreen t1_j9wck7y wrote


mydawgisgreen t1_j9ajkrd wrote

Unless the broth sucks. But I grew up I a rural western town with pretty much no diversity. Went to college and a couple years in when I had my first internship, a weird youngerish guy actually spent time to open my eyes up to a lot of different cuisines I had never tried, and Vietnamese was one of them. He didn't stay long at the company, but always remember how much he introduced me too.

Now 15 years later, pho is a staple in my diet.