Just an FYI salmonella is of course a risk from raw eggs. But it's about as much of a risk getting bit by a shark. It's almost a non-factor. Do, definitely, avoid raw flour though. Much higher probability.

Not defending him and the company. But that's sorta how insurance is set up across the board. Insurance agents get commission off writing new policies which then get funneled upwards.

Not a conspiracy theory. Just a true urban legend.