sapphire1009 OP t1_j22uhqu wrote on December 29, 2022 at 6:19 AM Reply to comment by I_Seen_Some_Stuff in [homemade] Smothered (fried) cabbage by sapphire1009 I just looked that up and the ingredients are very similar. I bet mixing some buttered egg noodles into this would be delicious. Permalink Parent 1
sapphire1009 OP t1_j21cb9m wrote on December 28, 2022 at 11:08 PM Reply to comment by wuguwa in [homemade] Smothered (fried) cabbage by sapphire1009 First I fried up the bacon pieces, set those aside, and removed a spoonful or two of the grease. Then sautéed some onions in it and added some minced garlic until fragrant. Mixed in a teaspoon of better than bouillon chicken flavor, then added the cabbage and combined it all together. Cooked on medium heat for about 15-20 minutes, stirring often. I added a few shakes of garlic and onion powder, paprika, black pepper, a couple pinches of crushed red pepper, and 2 tsp each of sugar and apple cider vinegar. I added maybe a third cup of water along the way to help it cook down. Then added the bacon pieces back. It really doesn't need much if any extra salt, between the bacon and the salt in the better than bouillon, its plenty savory! Permalink Parent 6
sapphire1009 OP t1_j210uox wrote on December 28, 2022 at 9:49 PM Reply to comment by Travelmatt1234 in [homemade] Smothered (fried) cabbage by sapphire1009 Doesn't it? Lol, thanks Permalink Parent 1
[homemade] Smothered (fried) cabbage Submitted by sapphire1009 t3_zxltl6 on December 28, 2022 at 9:38 PM in food 7 comments 61
[homemade] Smothered (fried) cabbage
sapphire1009 OP t1_j22uhqu wrote
Reply to comment by I_Seen_Some_Stuff in [homemade] Smothered (fried) cabbage by sapphire1009
I just looked that up and the ingredients are very similar. I bet mixing some buttered egg noodles into this would be delicious.