tree24hugger
tree24hugger t1_jabc66p wrote
Reply to comment by ptbo_skeptic in [homemade] Prime Rib Sliders au Jus on Fresh-Baked Mini-Chiabatte by ptbo_skeptic
I didn't expect this many downvotes from a discussion about jus, versus au jus. I guess we hit a reddit nerve LOL
EDIT: I just got a warning to "Keep it fun & friendly" Either I pissed someone off, or you have. I can't imagine this much anger coming from "au jus" alone LOL
tree24hugger t1_jaaw7nx wrote
Reply to comment by ptbo_skeptic in [homemade] Prime Rib Sliders au Jus on Fresh-Baked Mini-Chiabatte by ptbo_skeptic
Ah, good to know, and no offence taken! My time in France let me know that it was not one of my strong languages. Especially when they started talking to me in English, after I attempted to order in French LOL
tree24hugger t1_jaauntb wrote
Reply to comment by ptbo_skeptic in [homemade] Prime Rib Sliders au Jus on Fresh-Baked Mini-Chiabatte by ptbo_skeptic
Both good reasons, and I do love au jus! I might bake it myself and see if my opinion changes. I would definitely eat yours!
tree24hugger t1_jaat2uk wrote
That looks amazing! Question for you though... Why Ciabatta? I've never had a Ciabatta that tastes better than a French roll. Even according to Wiki, it was invented by an Italian baker in the 80s, because they didn't like that French Baguettes were popular for Italian sandwiches. I avoid it at restaurants, because it always tastes dry and bland to me. Is it different when it's freshly baked?
tree24hugger t1_jadt03l wrote
Reply to comment by waitfaster in [homemade] Prime Rib Sliders au Jus on Fresh-Baked Mini-Chiabatte by ptbo_skeptic
The important part, is that I can still enjoy it, even though I spell it wrong... and now I have to figure out which restaurant near me has it on their menu, because I am seriously craving one!!!